Source: http://projects.washingtonpost.com | Story Posted: August 24, 2012 | Category: Recipes & Cooking

Summer Twist on a Cozy Classic

While the combination of green beans and potatoes is usually served as a warm side to ham or bacon, the Washington Post published a lighter and chillier version to serve at a summer picnic.

While the combination of green beans and potatoes is usually served as a warm side to ham or bacon, the Washington Post published a lighter and chillier version to serve at a summer picnic. With only about 150 calories and no cholesterol per serving, this lemon zesty dish is lightened up with canola oil. For additional salad recipes, check out CanolaInfo’s Get Dressed for Summer Recipe Collection.