Story Posted: 2009-07-17

For Grilling, Canola Oil Smokes the Competition

Source: danielleomar.blogspot.com, Category: Recipes & Cooking

In a post on her health and wellness blog , Danielle Omar, MS, RD, recommends canola oil over olive oil for grilling. In addition to distributing heat evenly, canola oil has a high smoke point and superior stability compared to olive oil.

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