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Story Posted: 2009-07-31
Functionality of Healthy Oils Improving
Source: www.preparedfoods.com, Category:
Food Industry
Oils containing heart-healthy omega-3 and monounsaturated fats like canola oil are showing greater promise in food product development, according to Prepared Foods. For example, high-oleic canola oil has enough stability to replace partially hydrogenated oils. Canola oil in general is touted for its healthy fat profile, including the FDA-approved qualified health claim.
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