Source: http://www.azcentral.com | Story Posted: June 28, 2013 | Category: Recipes & Cooking

Make Your Own Marinades

Inspired to whisk up a homemade marinade? Start by stocking your pantry with a variety of vinegars and oils, including canola oil, suggests the Arizona Republic. “This mild-tasting oil allows other ingredients to shine. And it has the least saturated fat of any common cooking oil.”