Source: | Story Posted: January 25, 2013 | Category: Recipes & Cooking

Canola Oil Lightens Up Cookies

Bella Online recommended canola oil instead of butter in its recipe for Lighter Chocolate Peanut Butter Cookies because, “canola oil is high in omega-3, making it heart-healthy.” The author also replaced some of the flour with ground flaxseed, for a healthier version of this classic treat that contains only 89 calories per cookie.