Canola Oil in the News

Story Posted: 2017-09-15

The Low-down on Low-Carb vs. Low-Fat Diets

An article in Women’s Health reports how excess carbohydrates, rather than fats, may contribute to cardiovascular disease (CVD), pointing to a study published in the prestigious medical journal The Lancet.

Story Posted: 2017-09-06

Make the Most of Your Time in the Kitchen with Cook Once, Eat Twice Recipes

Versatile Canola Oil Makes Meals Easy

Story Posted: 2017-08-08

Benefit Your Health and Your Grill with Canola Oil

Registered Dietitian Manuel Villacorta Offers Healthy Grilling Tips

Story Posted: 2017-08-01

Food “Fake News”: Debunking the Health Myths

Nutritional epidemiologist Karin Michels, in UCLA Public Health Magazine, dispels myths about healthy eating.

Story Posted: 2017-08-01

Further Clarity on Fat

Dietitian Chris Rosenbloom, in a USA Swimming article, adds her voice to the coconut oil debate.

Story Posted: 2017-08-01

Veganism, Canola Oil, and the “Mediterranean Diet”

EmaxHealth states that anyone, including vegans, can enjoy the health benefits of the “Mediterranean diet”.