Canola Oil in the News
Saute & Stir Fry: Info & Tips
Canola oil's light texture is the perfect choice for sautéing or stir frying. Stir-frying is simple, but requires a basic understanding of timing, sequence and the amount of heat required. Stir-frying means to quickly sear small pieces of food in a large pan or wok over high heat.
10 Gifts of Cookies for Family and Friends
‘Tis the season for a sweet treat. Plan a baking day to try some of our favorite holiday cookies then deliver gifts of cookies to family and friends
10 Holiday Breakfast and Brunch Ideas
Make your holiday breakfast or brunch special with this delicious recipe ideas.
Can Canola Oil Be Used for Baking?
Canola oil is a great choice to use in place of solid fats in recipes for cakes, muffins and brownies.
Why Use Canola Oil?
Canola oil is one of the healthiest and most versatile cooking oils available.
8 Surprising Things You Didn't Know About Canola Oil
There is more than meets the eye in this popular pantry staple.