Source: | Story Posted: September 18, 2015 | Category: Canola Oil in the News, Health & Nutrition, Recipes & Cooking

‘Well-Oiled Wisdom’ for Home Cooks

Tasting Table advises readers on how to choose the right cooking oil for the job, explaining the advantages of smoke point and versatility. “Another reason to opt for one over the other is flavor,” Tasting Table adds. “Use neutral oils like canola or grapeseed when you want your ingredients to shine.”