Recipe Search Results
16 recipes

Asian Orange Soy Marinated Salmon recipe made with canola oil by Nathan Fong
Category: Diabetes-Friendly, Entrees, Grilling, Heart-Smart

Asian Orange Soy Marinated Salmon

This Asian-inspired marinade blends together traditional ingredients found in teriyaki sauce such as soy sauce, garlic and ginger, but…

Balsamic and Tequila Glazed Sirloin Steak recipe made with canola oil by Nathan Fong
Category: Entrees, Sauté/Stir-Frying, Heart-Smart

Balsamic and Tequila Glazed Sirloin Steak

This juicy and lean seared sirloin steak is coated with a sublime balsamic and tequila glaze and set over caramelized onions and red…

Chimichurri Sauce recipe made with canola oil by Nathan Fong
Category: Sauces

Chimichurri Sauce

This Argentinian salsa is a terrific partner for grilled fish and meat. Canola oil’s neutral taste lets the flavors of bold ingredients…

Chipotle and Honey Glazed Ribs recipe made with canola oil by Nathan Fong
Category: Entrees

Chipotle and Honey Glazed Ribs

Ribs are a classic favorite for a summertime barbecue. In this recipe, they’re slow-cooked in the oven with an aromatic herb and garlic…

Cumin and Garlic Scented Lamb Skewers recipe made with canola oil by Nathan Fong
Category: Diabetes-Friendly, Entrees, Grilling, Heart-Smart

Cumin and Garlic Scented Lamb Skewers

This grilled spiced kabob is inspired by the popular street vendors of Western China. Traditionally made with lamb, the recipe works with…

Grilled Baby Artichokes with Lemon Caper Vinaigrette recipe made with canola oil by Nathan Fong
Category: Appetizers, Side Dishes

Grilled Baby Artichokes with Lemon Caper Vinaigrette

One of the first signs of summer is the appearance of tender baby artichokes in farmers markets. When they’re this young, the whole…

Korean Style Short Ribs recipe made with canola oil by Nathan Fong
Category: Entrees, Grilling

Korean Style Short Ribs

As with many Korean dishes, this traditional marinade features lots of garlic, soy and the ubiquitous use of red chile peppers from dried…

Moroccan Ground Lamb Kebabs with Preserved Lemon Tabbouleh recipe made with canola oil by Nathan Fong
Category: Entrees, Grilling

Moroccan Ground Lamb Kebabs with Preserved Lemon Tabbouleh

Looking for something more exotic than the standard fare of burgers and steaks for Father’s Day? Here are some mildly spiced and aromatic…

Peanut Satay Sauce recipe made with canola oil by Nathan Fong
Category: Entrees, Grilling

Peanut Satay Sauce

This peanut sauce uses canola oil for a lighter texture while retaining all the flavor you expect.

Slow Cooked, Asian Spiced Pulled Pork Wraps recipe made with canola oil by Nathan Fong
Category: Entrees

Slow Cooked, Asian Spiced Pulled Pork Wraps

A twist on the popular Southern barbecue dish, this “pulled pork” is infused with rich, exotic Asian flavors, plus hints of chili and…

South Asian Pork Chops with Peanut Satay Sauce recipe made with canola oil by Nathan Fong
Category: Entrees, Grilling

South Asian Pork Chops with Peanut Satay Sauce

This pork in a Thai-style marinade has hints of coconut, chile and curry. Canola oil in the accompanying peanut satay sauce gives it a…

Spicy Korean Tofu and Mushroom Hot Pot recipe made with canola oil by Nathan Fong
Category: Soups & Stews

Spicy Korean Tofu and Mushroom Hot Pot

The Korean food craze has hit. Pungent and full of garlic and famed red chili powder, Korean flavors are showcased by neutral tofu and…

Spicy Mexican Shrimp Skewers recipe made with canola oil by Nathan Fong
Category: Appetizers, Entrees, Grilling

Spicy Mexican Shrimp Skewers

These shrimp are flavored in a zesty tequila, garlic, lime and chile marinade.

Steamed Whole Fish with Ginger and Green Onions recipe made with canola oil by Nathan Fong
Category: Entrees, Sauté/Stir-Frying

Steamed Whole Fish with Ginger and Green Onions

This dish is typically served for Chinese New Year as it symbolizes good wishes. The Cantonese word for “fish” is yu, which also sounds…

Yucatan Spiced Sauce recipe made with canola oil by Nathan Fong
Category: Sauces, Diabetes-Friendly, Heart-Smart

Yucatan Spiced Sauce

Lime, garlic and chilies are ingredients synonymous with Mexico and canola oil allows them to shine in this zesty sauce. It will make…

Yucatan Spiced Skirt Steak recipe made with canola oil by Nathan Fong
Category: Entrees, Diabetes-Friendly, Heart-Smart

Yucatan Spiced Skirt Steak

Lime, garlic and chilies are ingredients synonymous with Mexico. Skirt steak is the cut of beef mainly used in fajitas and renowned for…