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Recipe Collection: Classic Holiday Favorites
Click the links or thumbnail images below to view
the recipes in this collection. All recipes will open in a new window,
to make it easier to view multiple recipes at once.
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(Baking, Dessert)
Caramel Toffee Squares: Layers of caramel and chocolate over a cookie crust make for a scrumptious treat.
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(Baking)
Pecan Butter Tarts: There is nothing more Canadian than butter tarts. We know you'll love ours with pecan meal added to the flaky pastry recipes.
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 (Baking, Breakfast, Dessert, Heart-Smart)
Pecan Pumpkin Bran Muffins: Allowing the muffins to stand in tins for a few minutes, continues to cook the muffins without drying them out.
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(Appetizer)
Sweet and Spicy Pecans: Take this tasty snack to your next party!
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(Appetizer)
Shrimp Party Dip: Try this tasty dip on crackers or taco chips!
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(Baking, Dessert)
Spiced Apple Ginger Cake: Check out the baking section of the website to learn how to convert your solid baking recipes to canola oil.
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(Baking, Dessert)
Sugar Dusted Wine Cake: Baking with canola oil can reduce you saturated fat intake.
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(Baking)
Quick Sweet Potato Pie with Honey Walnut Topping: A traditional sweet potato pie with an indulgent honey walnut topping makes the ultimate in pies.
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(Salad, Lunch & Snack)
Super Sweet Potato Salad: "I use canola oil in this recipe because its mild flavor doesn't over power the delicate sweetness of the dressing."
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(Baking, Dessert, Heart-Smart, Diabetic)
Rich, Warm Brownie Wedges with Java Cream: Dense wedges of chewy chocolate are paired with a sweet coffee-flavored cream and fresh berries.
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(Baking, Dessert, Kids in the Kitchen)
Chocolate Cookie Sandwiches: Chocolatey cookie sandwiches filled with creamy vanilla frosting.
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(Baking, Gifts from the Kitchen, Kids in the Kitchen)
Sweet and Simple Canola Cookies: Baking with canola oil can reduce your saturated fat intake.
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(Appetizer)
Creamy Dill Dip: A great dip to serve with fresh vegetables!
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(Appetizer)
Garlic Chive Dip: Chill overnight to increase the flavour of this delicious dip!
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(Baking, Gifts from the Kitchen, Dessert, Kids in the Kitchen)
Honey Peanut Butter And Chocolate Popcorn: Baking with canola oil can reduce your saturated fat intake.
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(Dressing & Marinade)
Wild Cranberry Vinaigrette: This tart and tangy vinaigrette tastes great over a bed of spinach or mixed greens.
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(Appetizer)
Meatballs With Orange Cranberry Glaze: Serve these meatballs with dipping sauce for your next special occasion.
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